Amount of 20:0 eicosanoic, arachidic fatty acid in Candies, milk chocolate coated raisins

Sweets

In 100 g (Grams) of Candies, milk chocolate coated raisins there is 0.123 g of 20:0 eicosanoic, arachidic fatty acid. Change amount

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20:0 eicosanoic, arachidic fatty acid

20:0 eicosanoic, arachidic fatty acid is a nutrient present in many other foods. The below table lists foods high in 20:0 eicosanoic, arachidic fatty acid other than Candies, milk chocolate coated raisins.

Nuts, macadamia nuts, dry roasted, without salt added 1.944 g 1.94%
Nuts, macadamia nuts, dry roasted, with salt added 1.944 g 1.94%
Nuts, macadamia nuts, raw 1.94 g 1.94%
Chocolate-flavored hazelnut spread 1.877 g 1.88%
Oil, peanut, salad or cooking 1.4 g 1.4%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 0.727 g 0.73%
Oil, industrial, canola for salads, woks and light frying 0.727 g 0.73%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 0.719 g 0.72%
Peanut butter, smooth style, without salt 0.719 g 0.72%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 0.674 g 0.67%
Oil, industrial, canola, high oleic 0.673 g 0.67%
Peanuts, all types, oil-roasted, without salt 0.668 g 0.67%
Peanuts, all types, oil-roasted, with salt 0.668 g 0.67%
Oil, canola 0.65 g 0.65%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 0.641 g 0.64%
Peanut butter, chunk style, with salt 0.64 g 0.64%
Peanut butter, chunk style, without salt 0.64 g 0.64%
Oil, corn and canola 0.615 g 0.62%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 0.614 g 0.61%
Peanut butter with omega-3, creamy 0.579 g 0.58%

Candies, milk chocolate coated raisins

Candies, milk chocolate coated raisins is a type of Sweets. The most significant nutrients in Candies, milk chocolate coated raisins are listed below.

Water 11.2 g 11.2%
Energy (calorie) 390 kcal
Energy (joule) 1631 kJ
Protein 4.1 g 4.1%
Total lipid (fat) 14.8 g 14.8%
Ash 1.5 g 1.5%
Carbohydrate, by difference 68.4 g 68.4%
Fiber, total dietary 3.1 g 3.1%
Sugars, total 62.22 g 62.22%
Calcium, Ca 86 mg 0.09%
Iron, Fe 1.71 mg
Magnesium, Mg 45 mg 0.04%
Phosphorus, P 143 mg 0.14%
Potassium, K 514 mg 0.51%
Sodium, Na 36 mg 0.04%
Zinc, Zn 1.25 mg
Copper, Cu 0.373 mg
Manganese, Mn 0.358 mg
Selenium, Se 2.6 µg
Vitamin C, total ascorbic acid 0.2 mg

Nutrients in Candies, milk chocolate coated raisins